Thanksgiving Series: Aunt Meredith's Apple Pie

Thanksgiving wouldn't be the holiday it is without apple pie.  My aunt taught me to make apple pie, so this recipe is dedicated to her.

Ingredients:

• 6 apples 
• 1 cup sugar
• 1 teaspoon cinnamon
• 2 tablespoons cornstarch
• unbaked pie shell
• 1 teaspoon butter (more or less)

Preheat oven to 350 degrees.  Peel and slice apples, placing them in a bowl.  Mix the apples with sugar, cinnamon, and cornstarch.  Pour apple mixture into pie shell.  Create lattice work on top of apples.  Dot butter on top of lattice.  Bake for about one hour until crust is starting to brown and apple mixture is bubbling.